IMAGES: LPM Restaurant & Bar
Eat, drink and celebrate Art Basel Hong Kong in this delicious promo by French restaurant LPM. The highlight includes:
Jean Cocteau-inspired Cocktails
Pay tribute to the eminent French poet, playwright, novelist, designer, film director, visual artist and critic, Jean Cocteau and enjoy a special cocktail menu crafted by LPM Global Bar Manager Tibor Krascsenicshas. Try the 1889 Americano (1889 is the year that Cocteau was born)– an aperitif made with French Suze liqueur and vermouth infused with Cocteau’s favorite fruit, pineapple; or Room 22, an absinthe cocktail inspired by the room where Cocteau often stayed in at the renowned Welcome Hotel in French Riviera in the 1920s.
Special Dishes
As a nod to the artistic soul of France, from March 18 to April 3, LPM’s head chef Maurizio Pace offers diners time-limited dishes such as courgette flowers tempura with cherry tomato sauce, king crab and tomato tart, langoustine risotto with mushrooms, roasted quail, and lemon tart with Italian meringue.
Live Music
On March 29 and 30, the venue will host live performances by The Troubadours – a quartet from the French Riviera, who will play beloved French classics as well as popular hit songs from The Eagles, The Beatles, Rolling Stones, Bob Marley, Bruno Mars, and more.
So if you’re in Hong Kong during Art Basel, book yourself a table at LPM Restaurant & Bar, 23-29 Stanley Street Shop 1, UG, H, Queen’s, Central, Hong Kong, China
